Recipes
-
Hibiscus and Mint Popsicle Recipe
A couple of months ago I try The Good Pop Hibiscus popsicles at HEB as soon as I tried them, I knew I had to re create that Hibiscus and Mint Popsicle recipe. It was one of the most refreshing popsicles I have tried, it was not a regular hibiscus popsicle. The mint gives the popsicle a super refreshing flavor. I fell in love with the combination. I bet you have had before hibiscus tea or Hibiscus Agua Fresca, if you haven´t, you are missing a lot! The hibiscus flower is known for its refreshing red color and vitamin C content. You can buy it any Latin American grocery store.…
-
Salpicón guatemalteco (Beef ceviche)
The Salpicón from Guatemala is probably the food I miss the most. If you have never had salpicón before, think as it is a beef salad or beef ceviche. Ideal for summer days. It’s super easy to make and you will have lots of portions it’s really abundant. It’s so abundant that sometimes I will make half recipe and with the other half of the meat I make Carne Fría. The hard thing for me was to find the right meat, because I wasn’t sure what type of beef I should use, the beef cuts in USA are really different from Latin America. After some research I found out I…
-
Alfajores Recipe + A Spin to serve them
This are the traditional Argentinian Alfajores recipe. Well I didn’t add any coconut or lime zest, but I accidentally discover a new way of eating alfajores that take this cookies to a whole new level of yumminess. This Alfajor recipe I have been improving it for a long time, changing some measures of the original recipe, until I got the most delicious of all. This is one of my favorite cookies, I love them as much as my Pecan snowball cookies and my lemon shortbread cookies I bought all the ingredients to make alfajores, because I really was craving for one, but couldn’t find time to make them. So my…
-
Coconut Popsicles recipe
This coconut popsicles recipe is really easy, because you just need a few ingredients and they are delicious, refreshing and so creamy! So good this is the third time I make them in a month. This pregnancy has keep me craving for ice treats, specially the refreshing ones not so much the super sweet ones. This coconut popsicles are perfect because they are not on the super sweet side. If you would like them sweeter just add more sugar just be aware that when the popsicles will freeze will loose a little bit of the sweetness. Make the mix a little bit more sweet than you would like the popsicles to…
-
Champurradas and Churros Recipe
You can find these traditional Guatemalan cookies in each local bakery. Usually, you eat at breakfast or snack spreading jam or to dip in the coffee.
-
Lemon cookies Recipe
This lemon cookies recipe is full of flavor, refreshing and simply delicious. Crips lemon shortbread cookies covered and topped with lemon icing and peanuts. When I was a little girl, on the first level of the building where we lived there was a bakery. I used to collected all the pennies under the sofas to buy these delicious cookies from the bakery. I tried to look everywhere for the recipe (well, to be honest, I google it ) and I could not find it. The closest one I could find was a Martha Stewart lemon pistachio wreaths. After some tries, I think I finally got something similar, at least…
-
Pecan Snowball cookies recipe
This is the classic Pecan Snowball cookies recipe. I really don´t know the origin from the snowball cookies but I do know EVERYONE loves them. Whether they called them Mexican wedding cookie, Russian tea cake or butterballs, they are basically the same yummy buttery cookie. Although you will find variations that some use almonds or walnuts instead of pecans. This cookies are easy to make because you just need a few ingredients and the directions are quite simple: mix everything and scoop them on a cooking sheet. It´s a great recipe to make with kids during the holidays. Plus the smell of butter and pecans in your house it´s a…
-
Tres Leches Cake recipe
This is the best homemade Tres leches cake recipe. It has been the favorite to celebrate birthdays in my family for years, my mom bakes tres leches for everyone’s birthday and we all look forward to it. It’s no surprise that the tradition continues with my own family. My mom tops the cake with French meringue, wich it’s totally dreamy, but it really is too cloying. So I made a variation and I topped the cake with whipping cream. Mi oldest son always asks for tres leches for his birthday, and it has been so challenging for me! (Because if you know me, you know how much I love decorating cakes…
-
Cranberry orange muffin recipe
The story behind this Cranberry orange muffin recipe is really funny. We started a diet a few weeks ago ( the keto diet) and Cris wanted to make keto friendly crepes. He decided to make the same recipe he usually makes and just replace regular flour with coconut flour. I knew that it was going to be a totally failure, but he made them and in fact they were a failure lol. They were a mess but it tasted good. He did not gave up, he added more ingredients, pour them in cupcake tins and bake them, we were amazed by the result. It wasn’t a failure after all lol.…
-
Low Carb Pumpkin mousse Pie
What’s thanks giving dinner without Pumpkin Pie? We started the KetoDiet about two weeks ago, and thank God we got to host thanksgiving at our house, that way we prepared low carb friendly food for everyone. The hardest thing with gluten free/ sugar free/ keto pastry recipes for me is to find something really tasty. I really hate the flavor of stevia, I can’t handle it. On my search for a Low carb Pumpkin Pie recipe online, I found one at Simply so healthy blog, that really caught my attention because they didn’t used stevia, but a granulated stevia/ erythritol blend. Plus the mousse had a crust just like pumpkin…