Parmesan chicken Sandwich

This is a really easy recipe, perfect to make when you have chicken leftovers or for a casual dinner. Preheat oven to 350 degrees F (175 degrees C). Beat 1 egg in a shallow bowl, you could use olive oil instead of egg.  In a separated dish, mix 4 tablespoons of  breadcrumbs, 2 tablespoons grated…

Marinated cold beef

I have been craving this beef we usually ate at my mom’s house and it’s called carne fría “cold beef”, I haven’t been able to make it before because I wasn’t sure what type of beef I should use, the beef cuts in USA are really different from Latin America. After some research I found out I need to…